mahai… truly, limpeh the most one year killed 5-10 ebek…
but this really cant described, commericial killing of swordfish for meat …
http://dsc.discovery.com/tv/swords/
About Swords
Swords enters the high risk world of New England’s long line fishermen who risk all to catch an elusive prey - swordfish - in some of the most dangerous waters on the planet. They are uniformly tough and resilient and they need to be as every day could be their last.
same as this one…lagi teruk, dunno whether they using real sailfish or they just put the name to attract customer…[xx(]
sorry for the picture quality…
[W]ith [W]inds~~[S]hall [W]e Cast??
If it is news to you, sword fish steaks are priced at a premium in the US. However, fishing for swords are regulated. Infact the control on the fishing had increased the income of the fisherman with the limited supply increasing the price of their regulated catch. The same applies to the alaskan crab and boston lobster.
To me i think other country citizen are more mentality adapted than ours in terms of over killing fishes. As EKWONG describe, other country have rules and regulation and even those fisherman caught a undersize fish, they wont be able to sell it coz there’s no buyer’s.
Not like here, our fisherman sapu every size and we consumer eat every size of fish. It is something i think is imposibble for us to achive in short future.
Malaysia
a developed with depleted stocks of fish
a developed with regulated stocks of fish…
the future is here…
not until somebody’s dead then everybody starts quarrelling..
or stock running then only regulating…THOSE angelS…
IT LOOKS LIKE WE CAN’T CONTROL EVERYTHING BUT SOME MEASURES
WE MUST PUT INTO OURSELVES ESPECIALLY HERE IN MFN…
BUT MFNers also THOSE BLOODY angelS???don’t know leh…
it is you the one that can decide…
IF WE CAN’T CONTROL OUR OWN BUSINESS…WHAT A BLOODY BATTLE WE HAVE…